Chef Stephan Blaser
Meet Chef Stephan Blaser, a culinary virtuoso with over 35 years of immersive experience in the tantalizing world of food and beverage. For a quarter-century, he's been igniting sensations across an eclectic array of gastronomic terrain, from renowned restaurants to bustling convention centers, infusing every dish with his passion and expertise. Chef Blaser has honed his craft at esteemed establishments such as Walter E. Washington Center in DC, Ernest N. Morial Center in New Orleans, and The Las Vegas Center.
So join us at Huntington Place and let Chef Blaser take you on a culinary journey like no other, where delicious delights and delightful company await around every corner.
Food Courts
Cork and Grind
- Great Lakes Coffee
- Cold Brew
- Espresso
- Cappuccino
- Latte
- Mocha
- Hot Chocolate
- Breakfast items
- Sandwiches
- Yogurt Parfait
- Variety of European Pastries
- Scones and Biscotti
- After 11 AM specialty wine
- Small Plates
Detroit Made Food Court
- Build a Salad
- Burgers, fries, chicken tenders
- Pizza
- Grab 'n Go sandwiches, salads, fruit, snacks, desserts, beverages
*natural ingredients locally sourced.
Food & Beverage Services
Sodexo Live is the exclusive food & beverage provider for Huntington Place. Food and beverages shall not be brought into the building for consumption or sold by entities associated with your event, except by concessionaires preapproved as a subcontractor by Huntington Place. Individual exhibitors participating in trade shows or conventions that manufacture or process food and/or beverage products are permitted to submit for prior authorization to distribute complimentary 2oz samples. Please contact your catering sales representative for the proper forms for your request. Requests will be reviewed by the Huntington Place food and beverage team.
All food and beverage service areas in exhibit halls and main concourse are to be accessible, open and operating during public shows unless prior approval to close them is granted by Huntington Place. For public shows, 5% of the floor space must be allocated to concession areas.
Sodexo may be reached at 313-877-7967.